Coke, Pepsi Change Recipe to Remove Carcinogen

Excerpts from ABCNEWS:

Coca-Cola Co. and PepsiCo Inc. are changing the way they make the caramel coloring used in their sodas as a result of a California law that mandates drinks containing a certain level of carcinogens come with a cancer warning label. 

A representative for Coca-Cola, Diana Garza-Ciarlante, said the company directed its caramel suppliers to modify their manufacturing processes to reduce the levels of the chemical 4-methylimidazole, which can be formed during the cooking process and, as a result, may be found in trace amounts in many foods.

The Center for Science in the Public Interest, a consumer advocacy group, in February filed a petition with the Food and Drug Administration to ban the use of ammonia-sulfite caramel coloring.

A spokesman for the Food and Drug Administration said the petition is being reviewed. But he noted that a consumer would have to drink more than 1,000 cans of soda a day to reach the doses administered that have shown links to cancer in rodents.

The American Beverage Association also noted that California added the coloring to its list of carcinogens with no studies showing that it causes cancer in humans. It noted that the listing was based on a single study in lab mice and rats.